The journey began with a simple love for Mexican cuisine. Founders, Chef Yude Cedano and Janet Diaz, were captivated by the vibrant flavors and rich tradition during a trip to Ixtapa in 2022. With a heart full of inspiration and a suitcase filled with recipes passed down through generations, Chef Yude sets out to bring an authentic taste of Mexico to the community.
General
Style of Dining
- Casual Dining
- Good for Groups
- Off-Site Catering
Type of Cuisine
- Mexican
Tacos Don Andres