At MOOR it all starts with fresh food procured from the land and sea. We work with local farmers and fishmongers to find sustainable and seasonal ingredients that simply taste delicious. All dishes are regionally-inspired with a focus on fresh seafood.
Allergy Friendly
- Dairy Free Options
- Egg Free Options
- Fish Free Options
- Gluten Free Options
- Peanut Free Options
- Shellfish Free Options
- Soy Free Options
- Tree Nut Free Options
- Wheat Free Options
Dining Capacity
- Buyout Capacity: 276
- Indoor Seating Capacity: 236
- Outdoor Dining Capacity: 40
- Private Room Capacity: 28
- Semi-Private Room Capacity: 88
General
- Accessibility
- EV Charging
Style of Dining
- Casual Dining
- Themed Dining
Type of Cuisine
- Seafood