Jaleo by José Andrés
Jaleo by José Andrés
Jaleo by José Andrés
Jaleo by José Andrés
Jaleo by José Andrés
BIPOC Led Business
From James Beard-award winning chef, José Andrés , Jaleo represents modern Spain, offering an assortment of tapas, the traditional small plates of Spain, as well we savory paellas, sangrias and the finest selection of Spanish wines, cocktails and sherries. Opening as the fifth location of this beloved brand, this Jaleo will be the biggest and most spectacular location yet, housed in a dynamic, multi-level space. The menu will feature an extensive variety of tapas reflecting the rich regional diversity of traditional and contemporary Spanish cuisine in addition to a variety of authentic paellas and meat cooked over a wood fire in the restaurant.

allergy friendly

  • Dairy Free Options
  • Egg Free Options
  • Fish Free Options
  • Gluten Free Options
  • Peanut Free Options
  • Shellfish Free Options
  • Soy Free Options
  • Tree Nut Free Options
  • Wheat Free Options

areas to explore

  • Located in Disney Springs

dining capacity

  • Buyout Capacity: 675
  • Casual Dining
  • Indoor Seating Capacity: 400
  • Outdoor Dining Capacity: 45
  • Private Room Capacity: 145
  • Semi-Private Room Capacity: 123


  • Accessibility
  • EV Charging: No
  • Guided Tours: No Tour Offered
  • Pet Friendly: No

type of cuisine

  • Latin