Opened since 2016, Frontera Cocina at Disney Springs® is a Mexican restaurant by seven-time winner of the James Beard Foundation Award, Chef Rick Bayless. Frontera Cocina will delight friends, family and food-lovers with exciting flavors and a contemporary Mexican experience. Warm colors, an open kitchen and a lively atmosphere frame an inviting exploration of the many delights from their kitchen. Reservations are suggested.
Allergy Friendly
- Dairy Free Options
- Egg Free Options
- Fish Free Options
- Gluten Free Options
- Peanut Free Options
- Shellfish Free Options
- Soy Free Options
- Tree Nut Free Options
- Wheat Free Options
Areas to Explore
- Disney Springs®
Dining Capacity
- Buyout Capacity: 176
- Indoor Seating Capacity: 136
- Outdoor Dining Capacity: 40
General
- EV Charging
- Sustainability
Style of Dining
- Casual Dining
Type of Cuisine
- Mexican
Accessibility Info
In order to ensure this property can meet your individual needs, please contact the property to verify amenities
Frontera Cocina