4 Rivers Smokehouse

4 Rivers BBQ, a family-owned local restaurant that was recently voted “Best BBQ in the South” by Southern Living Magazine. Experience smoked meats including their iconic 18-hour smoked Angus beef brisket, pulled pork, and St. Louis ribs. A variety of homestyle sides provide the perfect complement to the BBQ offerings like the BBQ baked beans, collard greens and smoked jalapeños, as well as vegetarian sides such as Texas cornbread, fried okra and southern coleslaw. The 4R Bakery rounds out the menu and include homemade cookies, seasonal cupcakes, and dessert bars. 4RSmokehouse.com

allergy friendly

• Dairy Free Options
• Egg Free Options
• Fish Free Options
• Gluten Free Options
• Peanut Free Options
• Shellfish Free Options
• Soy Free Options
• Tree Nut Free Options
• Wheat Free Options

dining capacity

• Buyout Capacity: 200
• Casual Dining
• Indoor Seating Capacity: 141
• Locally Owned
• Outdoor Dining Capacity: 50

general

• Accessibility
• EV Charging: No
• Guided Tours: No Tour Offered
• Pet Friendly: No

type of cuisine

• Barbecue